There’s So Mushroom For More Franchisees
The Bo Tree business model can literally be taught to anyone who is motivated and willing to learn, including professionals from all backgrounds who have interest in opening a restaurant.
- Targeted groups include anyone with restaurant management experience, managers from the business field, retail workers, and former corporate employees.
- The number one quality we look for in a potential franchise candidate is comfortability in management, customer service, and running the business side of a restaurant, plus a passion for consistently putting out delicious and unique food!
